Chinese Lunar New Year, also known as the Chinese Spring Festival, is all about family, fun, and amazing food!
If you’re planning a celebration or want to try something new, check out these 10 best Chinese New Year recipes. From spring rolls and dumplings to sticky rice cakes, these dishes are delicious and easy to make in your kitchen!
1
Spring Rolls
Shrimp Spring Rolls: Packed with juicy fillings and a satisfying crunch in every bite, perfect for celebrating the festive season!
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2
Chinese Sweet and Sour Pork
Authentic Chinese Sweet and Sour Pork: A perfect balance of tangy and savory flavors, great for batch cooking or serving a big crowd during your Chinese New Year celebration!
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3
Chinese Fried Rice
Chinese Fried Rice: Learn the Chinese chef's secret for making the perfect fried rice. Packed with flavors and perfectly seasoned, this homemade version is better than takeout and perfect for any Chinese New Year feast!
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4
Pork Belly Recipe
Pork belly is a must-have for family gatherings and festive meals. Learn how to make juicy pork belly slices that cook in no time—no marinating required!
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5
Chinese Baked Dumplings
Dumplings are a must-have for Chinese New Year. This recipe combines traditional Chinese dumpling fillings with the magic of baking—tasty, fun, and perfect for the celebration.
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6
Scallion Chicken
This scallion chicken recipe is ready in just 20 minutes! Tender chicken coated in a flavorful Asian sauce and plenty of scallions.
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7
Chicken Stir Fry
This Chinese New Year, enjoy a healthy and delicious chicken stir-fry! Quick, easy, and full of veggies, all tossed in a savory sauce—perfect for the festive season
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8
Chinese Beef Jerky
Enjoy this tasty, protein-packed snack during Chinese New Year—perfect for munching with family and friends.
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9
Chinese Sweet Rice Cake
A classic Chinese rice cake perfect for snacks, breakfast, or a festive Chinese New Year dessert. Delicious and simple to make!
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10
Chinese Candied Walnuts
Crunchy and nutty, this candied walnut recipe is a fun and easy treat for kids to enjoy during the New Year—made with just walnuts, sugar, and sesame seeds for a delightful Chinese sweet!
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