400 g salmon cut into cubes
1 cup rice more or less for two
1 cup chopped celery
2 tablespoons chopped garlic
2-3 tablespoon olive oil
1.5 tablespoon soy sauce
1 teaspoon black pepper powder
400 g salmon cut into cubes1 cup rice more or less for two1 cup chopped celery2 tablespoons chopped garlic2-3 tablespoon olive oil1.5 tablespoon soy sauce1 teaspoon black pepper powder